If you watched Masterchef last night, you would have seen a pretty bloody scary yet awesome thing, when chestnuts started randomly exploding in the kitchen.
If you did miss it, here it was...
We had Gary Mehigan from Masterchef in the studio this morning, and he explained the incident in full.
Gary's chat was illuminating. It turns out #Perth has a bit of a reputation for cider. Listen in to the full chat here.
Written by: @dantheinternut
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